
10 ways to reduce waste at home
Reducing the amount of waste we create in the first place is the key to collectively cutting landfill in Western Australia. Here's 10 ways to reduce your waste.
Home composting can be a great way to reduce the volume of food waste your household sends to landfill. Find out how you can cut down on your waste.
There are three main types of composting systems:
Suitable for:
most food and veg scraps including onions and citrus, lawn clippings and shredded paper
Not suitable for:
bread, meat, fish and dairy
Suitable for:
most fruit and veg scraps (including citrus and onion in small quantities), teabags and coffee grounds, crushed eggshells, small amounts of bread or pasta, moist cardboard and newspaper, small amounts of old cotton clothing (like underwear)
Not suitable for:
garlic, large amounts of citrus or onion, chilli, dairy, citrus, meat, fish, oils
Suitable for:
meat, fish, dairy and bread
Not suitable for:
garden waste
Reducing the amount of waste we create in the first place is the key to collectively cutting landfill in Western Australia. Here's 10 ways to reduce your waste.
We’ve put together some of our favourite pieces of composting advice to help make you a compost champion. Find a new purpose for your food scraps and garden waste today!
You can take steps to dispose of the waste associated with managing COVID-19 in the home.